Roaring Fork Mill
Mill
Roaring Fork Mill, located in Carbondale, CO, is a family-owned small-batch stone mill sourcing local heritage and ancient CO grown grains. Our millstones grind at a low speed and cool temperature, preserving the nutrient-rich germ and crushing it into the starchy endosperm of the flour. This process spreads oil throughout, adding additional nutrient density and flavor. We're dedicated to supporting a local food system that supports the well-being of our soil, health and communities. 
Products & Services
Roaring Fork Mill provides a variety of freshly ground Colorado grown flours to local Roaring Fork Valley restaurants, bakeries and retail stores. Products additionally include bread flour, pastry flour (White Sonora Wheat), all-purpose flour (White Sonora Wheat), and wheat bran. Roaring Fork Mill works with farmers in the Roaring Fork Valley and Western Slope to plant heritage grains (approximately 35 acres will be planted next season). Currently, Roaring Fork Mill sources my grains from small farmers in the front range. In addition to freshly milled flour, Roaring Fork Mill upcycles spent beer grains and makes Graham Crackers, Wheat Krispy treats and dog treats. 
as of April 2026
Wheat, Grains
Available as: Flour
Pasta Flour
as of April 2026
Wheat, Grains
Available as: Flour
as of April 2026
Wheat, Grains
Available as: Flour
Heritage Bread Flour
as of February 2024
Wheat, Grains
Available as: Flour
as of April 2026
Rye, Grains
Available as: Flour, Food
Available as flour and Regenerative Organic Certified shortbread cookies
as of July 2024
Wheat, Grains
Available as: Flour
Whole Wheat
as of April 2026
Wheat, Grains
Available as: Flour
All-Purpose, Pastry, and Heritage Bread Flours
Related Blog Posts
[Blog post image]
Roaring Fork Mill receives visionary award to support neighboring farmers.
By Claire Duncombe
April 1st, 2026
Addresses
Carbondale, CO,
United States
Tags
Co-branding Partner Member Map
Last updated April 17th, 2026
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