Wheat, Grains
Rouge de Bordeaux, a heritage hard red winter wheat from France, offers a rich, nutty flavor with cinnamon and baking spice aromas. Favored by 19th-century French bakers for its high protein content, it excels in bread-making, providing a mellow taste, excellent rise, and open crumb, even in 100% whole grain breads.
Organizations
Company logo
Daily Grains Bakery
Lafayette, CO
AVAILABLE AS:
Food
Company logo
Dry Storage
Boulder, CO
AVAILABLE AS:
Flour, Food
Company logo
Immunity Farms
Hotchkiss, CO
AVAILABLE AS:
Grain, Flour
Jacob Springs Farm
Boulder, CO
AVAILABLE AS:
Grain
Company logo
Jones Farms Organics
Hooper, CO
AVAILABLE AS:
Grain
Company logo
Mountain Oven Organic Bakery
Paonia, CO
AVAILABLE AS:
Flour, Food
Company logo
Moxie Bread Co.
Louisville, CO
AVAILABLE AS:
Flour, Food
Company logo
Odell's Bagels
Denver, CO
AVAILABLE AS:
Food
Company logo
Primitive Beer
Wheat Ridge, CO
AVAILABLE AS:
Beverage
Company logo
Roaring Fork Mill
Carbondale, CO
AVAILABLE AS:
Flour
Tags
Seeds
Related Blog Posts
[Blog post image]
Bringing Colorado's grain community together online
The Colorado Grain Chain's brand new website is live and ready for action! 
By Audrey Paugh
January 17th, 2024
Related News Feed Posts
Jones Farms Organics: Sustainability leads at Hooper’s fourth-generation potato farm
via The Crestone Eagle
July 31, 2023 8:33 pm
Timeline Events
Added to database and published to site.
General event, Posted by Paul Bonneville December 14, 2021
Last updated June 14th, 2024
Subscribe to our Newsletter

Sign up with your email address to receive news and updates.