We're Josh & Stephanie, co-founders of Scratch Dough Co and we are passionate about sharing real, nourishing food with the community. We love connecting with our neighbors and helping make nutrient-dense food simple, delicious and accessible through naturally leavened sourdough bread and treats. We are thoughtful about both traditional approaches and organic, local ingredients. Our goal is not just to bake- it's to share knowledge, inspire confidence in the kitchen, and bring people together around food that truly sustains.

Scratch Dough Co specializes in sourdough breads, rolls, and pastries. Our mission is to provide wholesome, healthy, and naturally leavened goods using a traditional approach. We take pride in our unique baking techniques that make our products stand out. Our team is dedicated to delivering exceptional baked goods that exceed your expectations.