Community News Feed
Curated News and Information from Across Colorado and Beyond
Pueblo Seed & Food Company is hiring a sourdough baker
[Professional sourdough baker wanted.] Pueblo Seed & Food Company is looking for a sourdough baker who can support its baking operations for 30-40 hours per week at our facility in downtown Cortez, Colorado. If you...
Colorado's First Two-Michelin-Star Restaurant Highlights Seasonal Ingredients In An Inventive Tasting Menu Read More: https://www.islands.com/2167645/colorado-denver-wolfs-tailor-michelin-restaurant-seasonal-ingredients-inventive-tasting-menu/
Denver’s dining scene has gained national recognition since joining the Michelin Guide in 2023, with 31 Michelin-recognized restaurants, including the standout The Wolf's Tailor — the first restaurant in Colorado to...
Sprouting success
Colorado State University’s Wheat Breeding and Genetics Program has become a cornerstone of Colorado agriculture, developing wheat varieties over the past 60 years that now make up 85% of the wheat grown in the state....
In Southern Colorado Water Is Precious. That’s Why Farmers Are Growing Rye
Rye is having something of a renaissance in the San Luis Valley, thanks to its remarkable drought-tolerance, and two women behind the Rye Resurgence Project. Read the full article by Ilana Newman.
Apply for Startup Colorado's Demo Days
Startup Colorado has high-quality pitch programming designed to elevate rural voices through tailored workshops, accessible pitch opportunities, and signature in-person events. Its programs aren’t just about the...
Harvest of All First Nations is offering workshops on agro-ecology, wellness, and preventative health.
[Harvest of All First Nations first workshop focuses on Living Foods.] Harvest of All First Nations is offering nine workshops that focus on agro-ecology, wellness, and preventative health this season. The workshops...
We're Hiring at the Colorado Grain Chain!
Job Posting: Colorado Grain Chain - Membership Coordinator & Project Manager Company: Colorado Grain Chain Location: Remote (must be based in Colorado) Employment Type: Full time, 40 hours per week, schedule flexible...
Sweet success with sourdough bread
Read an article about Susan Yost, owner of Crafted Crust, who sources some of her grains from Grains from the Plains. [Full article linked here.]